Recipe of Award-winning Fondant aux amandes
Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, Simple Way to Prepare Speedy Fondant aux amandes. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fondant aux amandes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fondant aux amandes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fondant aux amandes is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fondant aux amandes estimated approx 25mn.
To begin with this recipe, we must prepare a few components. You can cook Fondant aux amandes using 6 ingredients and 3 steps. Here is how you cook it.
Une recette facile et rapide au bon goût d'amandes! De quoi se régaler pour le goûter! #amandes #fondant
Ingredients and spices that need to be Get to make Fondant aux amandes:
- 4 œufs
- 130 g sucre
- 1 sachet de sucre vanillé
- 200 g poudre d'amandes
- 100 g beurre
- 2 CS rhume ambré
Steps to make to make Fondant aux amandes
- Préchauffer le four à 200°C. Pour cette recette j'ai utilisé le moule pétales bombées de Guy Demarle mais on peut tout à fait utiliser un moule à manquer classique.
- Faire fondre le beurre doucement au micro-ondes et le laisser refroidir.
- Dans un cul de poule, fouetter ensemble les œufs et les sucres. Y ajouter la poudre d'amandes, puis le beurre fondu et enfin le rhum. Bien mélanger entre chaque ajout.
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Fondant aux amandes. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!