Recipe of Super Quick Homemade Velouté de châtaignes et graines de courges soufflées
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Velouté de châtaignes et graines de courges soufflées. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Velouté de châtaignes et graines de courges soufflées, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté de châtaignes et graines de courges soufflées delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Velouté de châtaignes et graines de courges soufflées is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Velouté de châtaignes et graines de courges soufflées estimated approx 35 min.
To get started with this recipe, we have to first prepare a few ingredients. You can have Velouté de châtaignes et graines de courges soufflées using 12 ingredients and 5 steps. Here is how you cook it.
une entrée simple, authentique et réconfortante inspirée par mes origine du piémont Italien
Ingredients and spices that need to be Take to make Velouté de châtaignes et graines de courges soufflées:
- 1 boite de marrons à l'étuvé
- 1 oignons
- 2 gousses d'ail
- 1 pomme de terre
- 15 g beurre
- du bouillon de volaille
- 2 cas de crème fraiche
- 1 cac d'huile d'olive
- des graines de courge
- 4 tranches de pain
- sel
- poivre
Instructions to make to make Velouté de châtaignes et graines de courges soufflées
- Emincer l'oignon et l'ail, faire revenir dans une casserole avec le beure et une pincée de sel (sans coloration)
- Ajoutez les marrons, la pomme de terre coupée en dés, couvrir 2cm au dessus avec le bouillon, saler et poivrer, porter à ébullition et laisser cuire a petit feu et a couvert pendant 35 mn
- Pendant ce temps faire griller a la poêle avec un peu d'huile et de sel, les tranches de pain, et ensuite faire de même avec les graines de courges pour les faire souffler (quand elle ont toute claquées elle son prêtes). réserver.
- Mixer avec la crème et vérifier la consistance et l'assaisonnement, rajouter du bouillon si trop épais
- Servir à l'assiette avec le crouton, qqs graines de courge soufflées, et un filet d'huile d'olive
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So that is going to wrap this up for this exceptional food Recipe of Perfect Velouté de châtaignes et graines de courges soufflées. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!