How to Prepare Super Quick Homemade Cookies américains facile
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Super Quick Homemade Cookies américains facile. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cookies américains facile, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies américains facile delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cookies américains facile is Pour 18 pièce. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cookies américains facile estimated approx +/-10 min.
To begin with this particular recipe, we have to prepare a few components. You can have Cookies américains facile using 7 ingredients and 7 steps. Here is how you can achieve it.
#cookies enrichi de pépites de chocolat, recette facile, parfaits pour le goûter ou petit-déjeuner, croustillants à l'extérieur et moelleux à l'intérieur, qui feront craquer tous les gourmands, petits et grands 😋 Préchauffer le four à 180, Cuisson entre 170et 180 +/- 10min, la cuisson est à surveiller, selon vos goûts, dès qu'ils seront dorés. #cuisinonspourelles #octobrerose #cookie #gouter #gourmandise #petitdejeuner #cuisinedumonde #amerique
Ingredients and spices that need to be Make ready to make Cookies américains facile:
- 200 gr Farine
- 120 gr beurre pommade
- 100 gr pepites de chocolat
- 80 gr sucre roux
- 1 œuf
- 2 cc levure chimique
- 1 sachet de sucre vanillé ou 1cc d'extrait de vanille
Instructions to make to make Cookies américains facile
- Ingrédients
- Crèmer le beurre à l'aide d'une maryse, ajouter le sucre roux, bien mélanger.
- Ajouter l'oeuf, mélanger, le sucre vanillé ou l'extrait de vanille, mélanger.
- Ajouter la levure chimique tamisée, mélanger, ensuite la farine tamisée en 2 parties, mélanger entre chaque partie. Verser les pepites de chocolat.
- Bien mélanger, réserver au frigo +/-30 min. Préparer une plaque avec du papier sulfurisé, former des petites boules, les aplatir un peu.
- Au four préchauffer à 180, +/-10 min, cuisson à surveiller, en général quand ils sont dorés. Vous retrouvez aussi la recette sur ma chaîne YouTube Cucina per Tutti P, aussi sur Instagram Cucina.per.tutti.p
- Vous pouvez retrouver la recette vidéo sur ma modeste chaine YouTube Cucina per Tutti P et aussi me suivre sur Instagram cucina.per.tutti.p
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