Easiest Way to Make Any-night-of-the-week Sablés à la cannelle
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Any-night-of-the-week Sablés à la cannelle. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sablés à la cannelle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sablés à la cannelle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sablés à la cannelle is 20 sablés. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sablés à la cannelle estimated approx 10min.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Sablés à la cannelle using 6 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Sablés à la cannelle:
- 170 g farine
- 80 g sucre
- 1 œuf
- 65 g beurre mou
- 1 sachet de levure chimique
- De la cannelle
Instructions to make to make Sablés à la cannelle
- Mettre tous les ingrédients dans la cuve de votre batteur et mélanger, avec le crochet, pour obtenir une pâte homogène
- Étaler la pâte sur une épaisseur de 0,5 cm et emporte-piécer la pâte
- Cuire 10min à 200 °C (cuisson en fonction de l'épaisseur de la pâte)
- Déguster ❤️
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So that's going to wrap it up with this exceptional food How to Make Perfect Sablés à la cannelle. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!