Step-by-Step Guide to Prepare Ultimate Gratin de pâte au jambon

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Favorite Gratin de pâte au jambon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gratin de pâte au jambon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de pâte au jambon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de pâte au jambon is 5 personnes voir plus. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin de pâte au jambon estimated approx 30 à 40 mn.

To get started with this particular recipe, we have to first prepare a few components. You can have Gratin de pâte au jambon using 12 ingredients and 3 steps. Here is how you cook it.

C'est un plat très simple et facile à faire qui se prépare facilement pour le déjeuner comme pour le dîner #recettefacile #gratin

Ingredients and spices that need to be Take to make Gratin de pâte au jambon:

1. 500 g pâte
2. 4 tranches de Jambons
3. 2 Oeufs
4. 2 c à c d'ail en poudre
5. 1 c à s de persil
6. Du sel
7. 1 c à c de cumin
8. Demi c à c de curry
9. 1 berlingot de crème épaisse
10. Du lait un verre ou plus
11. 1 Mozzarella
12. Râpé aux 3 fromages ou du gruyère

Instructions to make to make Gratin de pâte au jambon

1. Cuire les pâtes puis les égoutter. Ensuite dans un grand bol casser 1 Oeuf et y mettre les épices,la crème et le lait.Bien mélanger.
2. Dans un plat allant au four déposer une moitié de pâte déjà cuite puis recouvrir avec des cubes de mozzarella et du jambon coupés en fines lamelles et recouvrir avec le reste de pâtes.
3. Recouvrir les pâtes avec toute la préparation crème et déposer de râpé aux trois fromages ou tout simplement du gruyère et soupoudrez de persil. Au four à 180 pendant 30 à 40 mn selon votre four. Bonne préparation

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So that is going to wrap this up for this special food How to Make Award-winning Gratin de pâte au jambon. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!