Steps to Make Favorite Glace au yaourt

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Any-night-of-the-week Glace au yaourt. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Glace au yaourt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glace au yaourt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Glace au yaourt is 1L environ. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Glace au yaourt using 3 ingredients and 3 steps. Here is how you cook it.

Seulement 3 ingrédients et avec les beaux jours qui arrivent...

Ingredients and spices that need to be Take to make Glace au yaourt:

1. 400 g fruits au choix
2. 100 g lait concentré
3. 1 yaourt grec nature

Instructions to make to make Glace au yaourt

1. Vous pouvez prendre les fruits que vous voulez. Aujourd'hui j'ai pris des cerises et des myrtilles. L'idéal serait que les fruits soient préparés et coupés à l'avance. Les congeler.
2. Mélanger tous les ingrédients dans le bol du mixeur et mixer 2/3 minutes. Cest prêt !
3. Vous pouvez faire cette recette avec des fruits frais ou des fruit achetés surgelés. Si vous aimez, ajouter des fruit en morceaux à la fin.

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So that's going to wrap it up with this special food Simple Way to Make Homemade Glace au yaourt. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!