Step-by-Step Guide to Prepare Quick Tresse feuilletée
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Make Super Quick Homemade Tresse feuilletée. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tresse feuilletée, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tresse feuilletée delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tresse feuilletée is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tresse feuilletée estimated approx 25 min.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Tresse feuilletée using 11 ingredients and 11 steps. Here is how you can achieve that.
Ma spécialité....facile et rapide pour un soir ! On adore...😋 #mars
Ingredients and spices that need to be Get to make Tresse feuilletée:
- 1 pâte feuilletée
- Béchamel :
- 300 g lait
- 40 g farine
- 20 g beurre
- Noix de muscade
- Sel/poivre
- Garniture :
- 4 tranches de jambon blanc
- 100 g fromage râpé
- 1 jaunes d'oeuf
Steps to make to make Tresse feuilletée
- Préparer la béchamel :
- Mettre tous les ingrédients dans le Thermomix et programmer 6 min/vit 4/ 90° (Il faut qu'elle soit assez épaisse)
- Ajouter les tranches de jambon dans la béchamel et mixer 5 sec vit 5, laisser un peu refroidir
- Pendant ce temps, dérouler la pâte feuilletée sur une plaque
- Découper à l'aide d'une lame de couteau des bandes d'environ 2/3 cm de chaque côté de la pâte
- Mettre le mélange béchamel /jambon au milieu, et recouvrir de fromage râpé
- Réaliser la tresse en rabattant les bandes 1 côté après l'autre
- Badigeonner avec le jaune d'oeuf
- Mettre au four 25 min à 200° en surveillant la dorure
- Déguster bien chaud 😋
- C'est une base...Vous pouvez varier la garniture selon vos goûts et vos envies (fondue de poireaux, poissons, champignons, légumes, bacon, camembert...)
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So that's going to wrap it up for this special food Recipe of Favorite Tresse feuilletée. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!