How to Prepare Homemade 𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 Ricotta/Tomates/Pesto

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Perfect 𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 Ricotta/Tomates/Pesto. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from 𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 Ricotta/Tomates/Pesto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 Ricotta/Tomates/Pesto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 Ricotta/Tomates/Pesto is Pour 8 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 Ricotta/Tomates/Pesto estimated approx 35 à 40 min.

To get started with this particular recipe, we have to prepare a few components. You can cook 𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 Ricotta/Tomates/Pesto using 8 ingredients and 6 steps. Here is how you cook that.

𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 𝕋𝕒𝕣𝕥𝕖 𝕤𝕒𝕝é𝕖 ℝ𝕚𝕔𝕠𝕥𝕥𝕒 𝕋𝕠𝕞𝕒𝕥𝕖𝕤 ℙ𝕖𝕤𝕥𝕠 Cette tarte salée est excellente pour servir chaude ou froide, une délicieuse recette estivale. La douceur de la ricotta se marie à merveille avec les tomates fondues à la cuisson et le pesto, les oignons et le parmesan viennent relever toutes les saveurs, un mariage réussit et c'est pour cela que j'ai appelé ma création "Torta Mamamia" *tarte Mamamia* Car c'est ce que vous direz quand vous l'aurez dégustez 😋 Une recette simple, rapide et végétarienne contient toutes les couleurs et saveurs de l'été. Idéale pour servir comme entrée ou en version mini pour l'#apéritif #lesjeuxdecookpad pour le continent #Europe #italie 🇮🇹 #cuisinedumonde #juillet #tarte #tartesalée #ricotta #pesto #basilic #recettesestivales #apéro #entrée #vegan

Ingredients and spices that need to be Make ready to make 𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 Ricotta/Tomates/Pesto:

1. 1 pâte brisée ou sablée, achetée ou maison (clic sur le lien)
2. 250 gr ricotta
3. 4 tomates
4. 2 càs de pesto
5. 30 gr parmesan
6. Herbes de Provence
7. Quelques feuilles de basilic frais
8. Facultatif copeaux de parmesan

Steps to make to make 𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 Ricotta/Tomates/Pesto

1. Foncer la pâte dans un moule à tarte et à l'aide d'une fourchette en piquer le fond.
2. Répartir la ricotta que vous salé et poivrė avant ou après l'avoir étalé
3. Couper les tomates en tranches et les disposer sur la ricotta, saler et poivrer, repartir sur chaque tranches un.peu de pesto.
4. Couper 1 demi oignon en fines lamelles et répartir sur les tomates, ajouter le parmesan, herbes de Provence.
5. Au four à 180°C entre 35 à 40 min, selon votre four, à la sortie du four ajouter quelques feuilles de basilic ciselés et facultatif quelques copeaux de parmesan. Bon appétit 😋
6. Vous retrouverez la recette vidéo complète sur ma bb chaîne YouTube Cucina Per Tutti P, aussi me suivre si vous le souhaitez sur Instagram et Facebook du même nom 😀

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Quick 𝕋𝕠𝕣𝕥𝕒 𝕄𝕒𝕞𝕒𝕞𝕚𝕒 Ricotta/Tomates/Pesto. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!