Recipe of Favorite 🍽️ Poulet au curry rouge Thai !! 🍽️
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Ultimate 🍽️ Poulet au curry rouge Thai !! 🍽️. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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As for the number of servings that can be served to make 🍽️ Poulet au curry rouge Thai !! 🍽️ is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🍽️ Poulet au curry rouge Thai !! 🍽️ estimated approx 30 minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook 🍽️ Poulet au curry rouge Thai !! 🍽️ using 10 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make 🍽️ Poulet au curry rouge Thai !! 🍽️:
- 1 oignon
- 1 poivron rouge
- 4 escalopes de dinde
- 4 cuillères à soupe crème fraîche
- 2 cuillères à soupe lait de coco
- Les épices
- 2 cuillères à café curry rouge
- 1 cuillère à café cumin
- 1 cuillère à café gingembre
- 1 cuillère à café paprika
Steps to make to make 🍽️ Poulet au curry rouge Thai !! 🍽️
- Couper l'oignon et le poivron en fines tranches puis les escalopes en petits morceaux.
- Faire mijoter pendant 1 heure les morceaux de dinde avec les épices.
- Faire revenir, l'oignon, le poivron et la dinde marinée.
- Lorsque la dinde est saisie, ajouter l'oignon et le poivron.
- Ajouter la crème fraîche et le lait de coco. Ensuite, laisser mijoter pendant 20 minutes. Vous pouvez déguster avec du riz en accompagnement par exemple. Bon appétit !!
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