'/> Simple Way to Make Homemade Pâtes au saumon fumé - Koloke Chicken

Simple Way to Make Homemade Pâtes au saumon fumé

Pâtes au saumon fumé

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Make Any-night-of-the-week Pâtes au saumon fumé. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

In regards to cooking, it is important to keep in mind that every one started somewhere. I do not know of a single person who came to be with a wooden cooking spoon and ready to go. There is a good deal of learning that must be carried out as a way to develop into a prolific cook and then there is always room for advancement. Not only would you will need to begin with the basics in terms of cooking but you almost should start if learning to cook a new cuisine such as Chinese, Chinese, Thai, or Indian food.

The same holds true for lunches when we frequently add to a can of soup or even box of macaroni and cheese or any other similar product rather than putting our creative efforts into making an instant and easy yet delicious lunch. You will notice many ideas in this guide and the hope is that these ideas will not only enable you to get off to a wonderful start for finishing the lunch rut we all seem to find ourselves in at any time or another but in addition to try new things all on your own.

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Many things affect the quality of taste from Pâtes au saumon fumé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâtes au saumon fumé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pâtes au saumon fumé is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pâtes au saumon fumé estimated approx 20 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Pâtes au saumon fumé using 12 ingredients and 7 steps. Here is how you cook it.

Bonjour aujourd’hui je vous propose une recette de pâtes au saumon fumé délicieuse et de saison qui régalera petits et grands ! Une recette sans crème qui ravira les papilles de tout le monde et super simple ! N’hésitez pas à m’écrire si vous avez testé la recette !

Ingredients and spices that need to be Take to make Pâtes au saumon fumé:

  1. 400 g saumon fumé
  2. 1 kg pâtes
  3. 600 g sauce tomate
  4. 1 oignon
  5. 1 piment vert
  6. Huile d’olive
  7. 1 cc cumin
  8. 1/2 cc curcuma
  9. 1/2 cc d’ail en poudre
  10. 1/2 cc gingembre en poudre
  11. Sel
  12. Poivre

Steps to make to make Pâtes au saumon fumé

  1. Dans une marmite d’eau ajouter du bouillon de légumes puis verser les pâtes une fois l’eau bouillante
  2. Ajouter de l’huile d’olive dans une marmite puis le cumin, le curcuma et les oignons coupés en morceaux ainsi que le piment
  3. Remuer la marmite jusqu’à ce que les oignons soient dorés
  4. Ajouter le gingembre et l’ail en poudre, remuer et ajouter la sauce tomate
  5. Ajouter le saumon fumé, préalablement coupé
  6. Remuer puis une fois les pâtes cuites ajouter les dans la marmite
  7. Remuer puis servez-vous, bon appétit 😋😍👍

While this is certainly not the end all be guide to cooking quick and easy lunches it's very good food for thought. The expectation is that will get your creative juices flowing so you could prepare excellent lunches for your own family without the need to complete too horribly much heavy cooking from the practice.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Ultimate Pâtes au saumon fumé. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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