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Step-by-Step Guide to Make Favorite Mixed Flour Sago Potato Pancakes

Step-by-Step Guide to Make Ultimate Mixed Flour Sago Potato Pancakes
Recipe of Any-night-of-the-week Mixed Flour Sago Potato Pancakes

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Make Homemade Mixed Flour Sago Potato Pancakes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mixed Flour Sago Potato Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed Flour Sago Potato Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mixed Flour Sago Potato Pancakes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mixed Flour Sago Potato Pancakes estimated approx 15 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Mixed Flour Sago Potato Pancakes using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Mixed Flour Sago Potato Pancakes:

  1. 1 bowl soaked sago
  2. 2 tsp rice flour
  3. 2 tsp gram flour
  4. 2 tsp wheat flour
  5. 1/2 tsp garam masala powder
  6. 1/4 tsp cumin powder
  7. 1/4 tsp chilli powder
  8. 1/2 tsp dry mango powder
  9. As needed water
  10. As needed Oil for frying
  11. As needed Tomato sauce for garnishing
  12. To taste salt

Steps to make to make Mixed Flour Sago Potato Pancakes

  1. In a bowl add all the ingredients,mix well and make a smooth pouring consistency batter.
  2. Heat a pan pour 2 tsp oil and spread it nicely.
  3. Pour a laddle full of batter and spread it evenly.
  4. When pancake leave the sides,then flip the pancake,pour 1 tsp oil more and fry it nicely from another side too.
  5. Cut the pieces of pancakes and serve it with tomato sauce.

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So that is going to wrap it up with this exceptional food Recipe of Quick Mixed Flour Sago Potato Pancakes. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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