Must Know Layered Whole Wheat Cake References

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Layered whole wheat cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Layered whole wheat cake is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Layered whole wheat cake is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Layered whole wheat cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Layered whole wheat cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Layered whole wheat cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Layered whole wheat cake estimated approx 1 hour.

To begin with this recipe, we have to prepare a few ingredients. You can cook Layered whole wheat cake using 10 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Layered whole wheat cake:

1. 1 1/2 cups whole wheat flour
2. 1 cup powdered jaggery
3. 1/4 cup oil (sunflower oil)
4. 1 teaspoon baking powder
5. 1/2 teaspoon baking soda
6. 1 cup milk
7. 1/2 cup water
8. 2 teaspoon chocolate powder
9. 1 pinch baking powder
10. 1 teaspoon vinegar

Steps to make to make Layered whole wheat cake

1. Keep the wheat flour and jaggery powder ready
2. Now mix in the two with baking powder baking soda a pinch of salt then add oil to it.
3. To this add vinegar and milk.
4. Then add in water and mix all the ingredients well.
5. Grease a baking tin and pour in half the mixture to it.
6. To the rest of the mixture add the chocolate powder (cocoa powder) give it a good mix and add it to the already poured batter slowly on top of it. Bake in preheated oven for 30 mins at 200 degrees.
7. When cut it looks layered.

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This isn't a total overview to quick and also simple lunch dishes however its excellent food for thought. Ideally this will get your creative juices streaming so you can prepare scrumptious dishes for your family members without doing too many heavy meals on your journey.

So that's going to wrap this up for this special food Recipe of Ultimate Layered whole wheat cake. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!