Recipe of Favorite Crème brûlée coco vegan

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Award-winning Crème brûlée coco vegan. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crème brûlée coco vegan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crème brûlée coco vegan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crème brûlée coco vegan is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Crème brûlée coco vegan using 6 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Crème brûlée coco vegan:

1. 220 ml lait de coco
2. 310 ml crème de coco
3. 40 g sucre en poudre
4. Vanille en poudre
5. 3 à 4g d’agar agar
6. Sucre cassonade pour le caramel croustillant : caramélisation

Steps to make to make Crème brûlée coco vegan

1. Dans une casserole, mettre le lait, la crème, le sucre et la vanille. Porter le tout à ébullition et ajouter l’agar agar. Laisser bouillir 3 minutes.
2. Verser dans des ramequins, laisser refroidir et réserver au frais au moins 3h.
3. Verser le sucre cassonade et faire caraméliser au chalumeau

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Crème brûlée coco vegan. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!