List Of Chicken Curry For You

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, Chicken curry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken curry is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Chicken curry is something which I have loved my entire life.

Many things affect the quality of taste from Chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken curry estimated approx 40 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Chicken curry using 13 ingredients and 6 steps. Here is how you cook it.

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Thank you Gayatri Gogiya for sharing the fabulous recipe.
Today I am sharing my favourite chicken curry which is simple to cook and tastes delicious spicy gravy.

Ingredients and spices that need to be Get to make Chicken curry:

1. 500 gms chicken
2. 1 bay leave
3. 1 cinnamon stick
4. 7-8 cloves garlic
5. 1 tbsp ginger
6. 2 tbsp coriander leaves
7. 2 tsp coriander powder
8. 2 tsp red chilli powder
9. 1/2 tsp turmeric powder (haldi)
10. 1/2 tsp ghati masala
11. As per Taste Salt
12. 2 tsp chicken masala
13. As required Water for gravy

Steps to make to make Chicken curry

1. Firstly, Wash chicken in running water 3-4 times nicely. Then add enough water in a pan and being or to boil. Add chicken and boil for 5 minutes. Drain off the water and keep the chicken aside.
2. Add ginger, garlic, coriander leaves, red chilli powder, coriander powder, turmeric powder, ghati masala, and grind this in a mixer.
3. Heat oil in a pressure cooker add bay leaf, cinnamon stick, and saute for few seconds. Then add the above paste and chicken. Cook chicken on medium-high flame for 20 minutes. Keep stirring chicken in between.
4. Add chicken masala, chopped onion and tomatoes, and salt, and mix everything. Cook for 10 minutes on medium-low flame.
5. Add water as required for gravy and pressure cook for 3 whistles.
6. Chicken curry is ready. Garnished with coriander leaves and Serve hot with roti or rice.

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So that is going to wrap it up with this exceptional food How to Make Any-night-of-the-week Chicken curry. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!