Steps to Prepare Speedy Carpaccio de tomates

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Speedy Carpaccio de tomates. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Carpaccio de tomates, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carpaccio de tomates delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Carpaccio de tomates using 4 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Carpaccio de tomates:

1. 3 tomates
2. 100 g feta
3. 6-7 olives noires
4. Spray d’huile d’olives

Instructions to make to make Carpaccio de tomates

1. Laver les tomates sous l’eau courante, les essuyer et les couper en fines rondelles. Les disposer ensuite dans une assiette.
2. Parsemez de miettes de feta.
3. Tranchez les olives en rondelles et les disposer sur les tomates. Badigeonner le tout d’huile d’olives. Servez de suite.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Ultimate Carpaccio de tomates. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!