Steps to Make Perfect Samoussas épinards ricotta

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Samoussas épinards ricotta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Samoussas épinards ricotta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Samoussas épinards ricotta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Samoussas épinards ricotta is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Samoussas épinards ricotta estimated approx 20 minutes.

To get started with this recipe, we have to prepare a few components. You can cook Samoussas épinards ricotta using 11 ingredients and 5 steps. Here is how you can achieve that.

C’est une recette que j’aime préparer et partager avec ma famille. Elle est simple à réaliser !

Ingredients and spices that need to be Take to make Samoussas épinards ricotta:

1. 10 feuilles de brick
2. 500 g ricotta
3. 900 g épinards frais
4. 2 œufs
5. 70 g fromage râpé
6. Sel
7. Poivre
8. Cumin
9. Basilic
10. Ail en poudre
11. Beurre

Instructions to make to make Samoussas épinards ricotta

1. Équeuter, rincer et essorer les épinards. Les faire revenir quelques minutes, à la poêle, dans du beurre. Les mixer grossièrement
2. Mélanger la ricotta et les œufs dans un grand saladier puis incorporer les épinards
3. Ajouter le râpé, du sel, du poivre, du cumin, du basilic et de l’ail en poudre et mélanger
4. Découper les feuilles de brick en 2. Pour chaque moitié déposer une cuillère de garniture et plier les samoussas
5. Enfourner 20 minutes à 200° C chaleur tournante

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