'/> Recipe of Favorite Mousse au chocolat - Koloke Chicken

Recipe of Favorite Mousse au chocolat

Mousse au chocolat

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Quick Mousse au chocolat. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mousse au chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mousse au chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mousse au chocolat is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mousse au chocolat estimated approx 5 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Mousse au chocolat using 3 ingredients and 10 steps. Here is how you can achieve that.

J'adore faire cette mousse au chocolat car elle est très facile à faire, rapide et surtout je la trouve très bonne ! Bon appétit 😉

Ingredients and spices that need to be Prepare to make Mousse au chocolat:

  1. 2 sachets de sucre vanillé
  2. 100 g chocolat
  3. 3 œufs

Instructions to make to make Mousse au chocolat

  1. Séparer les blancs des jaunes d'œufs
  2. Faire ramollir le chocolat dans une casserole au bain-marie
  3. Pendant ce temps, mélanger les jaunes d'œufs et le sucre
  4. Battre les blancs en neige
  5. Incorporer le chocolat fondu au mélange en remuant vite pour éviter que le mélange ne crame
  6. A l'aide d'une spatule, incorporer une moitié des blancs en neige au mélange et former un ensemble homogène.
  7. Une fois cet ensemble homogène obtenu, incorporer la deuxième moitié des blancs en neige
  8. Verser la préparation dans des terrines, verres ou verrines.
  9. Laisser reposer 2h minimum
  10. Déguster (avec biscuits cuillères ou cacao si vous le souhaiter)

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So that's going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Mousse au chocolat. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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