6+ Vanilla Marble Cake Article

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Vanilla Marble Cake. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Vanilla Marble Cake is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Vanilla Marble Cake is something that I have loved my whole life.

Many things affect the quality of taste from Vanilla Marble Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vanilla Marble Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vanilla Marble Cake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vanilla Marble Cake estimated approx 1 hour.

To get started with this recipe, we must prepare a few components. You can cook Vanilla Marble Cake using 13 ingredients and 9 steps. Here is how you can achieve that.

#GA4
#Week22
#EgglessCake
Vanilla Marble Cake is very easy to prepare. This eggless cake is very soft and spongy. Marble cake looking very beautiful and attractive.

Ingredients and spices that need to be Prepare to make Vanilla Marble Cake:

1. 1 Cup Maida
2. 1/2 Cup (120 ml) Curd
3. 4 tbsp Oil (60 ml)
4. 1/2 Cup powdered Sugar
5. 1/4 tsp Venila essence
6. Pinch salt
7. 1/2 Cup Milk
8. 1 tsp Baking powder
9. 1/2 tsp Baking Soda
10. For decoration:
11. as requried Whipped cream
12. 70 gms White chocolate
13. as requried Food colour

Instructions to make to make Vanilla Marble Cake

1. Grease the cake pan and place the butter paper. Spread salt in a pressure cooker. Place the ring or stand over the salt that's why the cake may not get burnt or over backed. Remove the ring and whistle. Cover the cooker, heat it on medium flame.
2. Add Curd, Oil, and powder sugar in a bowl and mix well. Add vanilla essence and salt in it. Stir well.
3. Now add Maida and mix well. Now slowly add milk, mix them lightly. You can also add milk powder (optional) in it.
4. Now add baking powder and baking soda and mix them lightly stir in one direction. Do not over mix.
5. Transfer the batter in the cake pan. Tap the cake pan. Place it in preheat cooker. Cover the cooker. Back for 50 mins. on slow flame.
6. Cool the cake for 30 mins. Invert it on a plate. Remove the butter paper and cool it completely.
7. Cut the cake in two or three part. On one part spread water and spread whipped cream. Place seconds part of cake on it. Spread whipped cream all over the cake.
8. For marble effect, add milk chocolate and 3 tbsp water and heat it few seconds on slow flame until chocolate desolved in water. Now add few drops of any liquid food colour. Don't mix just pour on cake. Put it in refrigerator for half hour.
9. Enjoy this lovely marble cake with family or friends.

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So that is going to wrap it up for this special food Recipe of Quick Vanilla Marble Cake. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!