Recipe of Homemade Oeufs mimosa (sans mayonnaise)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Quick Oeufs mimosa (sans mayonnaise). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Oeufs mimosa (sans mayonnaise), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oeufs mimosa (sans mayonnaise) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oeufs mimosa (sans mayonnaise) is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Oeufs mimosa (sans mayonnaise) using 8 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Oeufs mimosa (sans mayonnaise):

1. 2 oeufs cuits
2. 40 gr philadelphia
3. 1 pincée de sel
4. 1/2 cac d'ail moulu
5. 1 pincée de poivre
6. 1/2 cac ras de moutarde
7. 1 cac d'huile d'olive
8. Ciboulette

Instructions to make to make Oeufs mimosa (sans mayonnaise)

1. Couper les oeufs en deux. Enlever les jaunes des oeufs. Reserver
2. Mélanger dans un bol le philadelphia, le sel, le poivre, l'ail, la moutarde, l'huile
3. Emietter les jaunes puis les ajouter à la préparation. Mélanger bien
4. Déposer un peu de préparation sur les blancs d'oeufs puis saupoudrer de ciboulette. Servir frais

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So that is going to wrap this up for this special food Easiest Way to Prepare Quick Oeufs mimosa (sans mayonnaise). Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!