Recipe of Speedy Red Velvet Pancakes

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Speedy Red Velvet Pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Red Velvet Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Velvet Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Velvet Pancakes is 6-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red Velvet Pancakes estimated approx 30 mins.

To get started with this recipe, we must first prepare a few components. You can cook Red Velvet Pancakes using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Red Velvet Pancakes:

1. 2 Cups all purpose flour
2. 3 Tablespoons cocoa powder , unsweetened
3. 2 Teaspoons baking powder
4. 1/2 Teaspoon baking soda
5. 1/2 Teaspoon salt
6. 2 Cups milk whole
7. 2 Tablespoons white vinegar
8. 1/2 Cup sugar granulated
9. 2 eggs large
10. 1 1/2 Tablespoons red food colouring
11. 2 Teaspoons vanilla extract
12. 1/3 Cup butter , unsalted , melted

Instructions to make to make Red Velvet Pancakes

1. In a mixing bowl, sift together the flour, cocoa powder, baking powder, baking soda and salt. set aside.
2. Measure out milk into a liquid measuring jug and whisk in the vinegar. allow the mixture to rest for 2 minutes.
3. Whisk together the eggs and granulated sugar in a large mixing bowl.
4. Add the milk mixture, red food colouring, vanilla and melted butter and whisk well to combine.
5. Add the dry ingredients in gradual increments while mixing till you get a uniform batter. let the batter rest for about 5 minutes.
6. Heat a non-stick griddle and lightly butter it.
7. Pour the batter into heart shaped moulds (i used cookie cutters) placed on the griddle.
8. Remove the mould whne the surface is bubbly, and flip the pancake.
9. Cook through, and remove onto a serving platter.
10. Serve with a liberal dusting of icing sugar, and syrup on the side. no better way to start valentines day!!

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So that is going to wrap it up with this special food Simple Way to Make Favorite Red Velvet Pancakes. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!