Simple Way to Make Homemade Egg Pancake

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Egg Pancake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egg Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg Pancake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg Pancake estimated approx 8 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Egg Pancake using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Egg Pancake:

1. 4 Eggs
2. 1 Capsicum
3. 1 Yellow Bell Pepper
4. 2 inch Cheese /Tofu Grated
5. 1/2 tsp Black Pepper
6. to taste Salt
7. 2 tsp Oil
8. to taste Red Chilli powder

Instructions to make to make Egg Pancake

1. Heat oil in a pan. Add Onions, Capsicums and saute for 2 minutes.
2. Add spices and cook for another one minutes.
3. In another pan heat 1 tsp oil and make Egg pancake by pouring egg yolk mixture.
4. When done flip it to another side and cook.
5. Place the Egg pancake in a plate and spread prepared topping on it and grate cheese on it(optional).
6. Enjoy this healthy pancake with coffee or tea.

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So that's going to wrap this up with this special food Recipe of Perfect Egg Pancake. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!