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Recipe of Favorite Aubergines farcies au four

Aubergines farcies au four

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Ultimate Aubergines farcies au four. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aubergines farcies au four, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aubergines farcies au four delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aubergines farcies au four is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aubergines farcies au four estimated approx 45min.

To begin with this particular recipe, we must first prepare a few components. You can have Aubergines farcies au four using 9 ingredients and 6 steps. Here is how you can achieve that.

Voici une préparation à base d'aubergines qui donne envie. Une recette simple et #healthy #healthylifestyle #healthyeating #health #healthyfood #mangersain #mangermieux

Ingredients and spices that need to be Make ready to make Aubergines farcies au four:

  1. 1 aubergine
  2. 150 g viande hachée
  3. 1 oignon
  4. Persil
  5. 50 g fromage râpé
  6. Huile d'olive
  7. Curcuma
  8. Sel et poivre
  9. 1 œuf

Instructions to make to make Aubergines farcies au four

  1. Couper l'aubergine en deux dans la longueur et prélever délicatement la chair en grattant avec une cuillère.
  2. Tartiner d'une 1/2 cuillère d'huile d'olive les coques d'aubergines. Saler et poivrer. Mettre au four préchauffé à 180°C pendant 20 minutes.
  3. Hacher les oignons et les faire revenir 3 minutes dans 2 cuillères à soupe d'huile. Ajouter la viande hachée laisser cuire quelques minutes, puis ajouter la chair de l'aubergine. Saler et poivrer, ajouter le curcuma. Laisser cuire 5 minutes puis ajouter le persil.
  4. Hors du feu, ajouter un œuf entier au farce et mélanger.
  5. Repartir la farce dans les coques d'aubergines. Finir avec une couche de fromage.
  6. Cuire 15 minutes au four préchauffé à 180°C.

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Aubergines farcies au four. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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