Recipe of Any-night-of-the-week Pilons de poulet marinés
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Many things affect the quality of taste from Pilons de poulet marinés, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pilons de poulet marinés delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pilons de poulet marinés is 1 ou 2 pilons de poulet/personne. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pilons de poulet marinés estimated approx 20/25 minutes.
To begin with this particular recipe, we must first prepare a few components. You can have Pilons de poulet marinés using 6 ingredients and 3 steps. Here is how you cook that.
Une recette toute simple toute en saveur ! #juillet
Ingredients and spices that need to be Take to make Pilons de poulet marinés:
- pilons de poulet nature
- du paprika en poudre
- jus de citron
- moutarde
- sel, poivre
- huile d'olive
Steps to make to make Pilons de poulet marinés
- Commencez par faire votre marinade : mélangez dans un saladier l'huile d'olive, le jus de citron, le paprika en poudre, le sel et le poivre. Bien mélanger l'ensemble.
- Enrobez vos pilons de poulet avec cette marinade et laissez reposer au réfrigérateur quelques heures. Vous pouvez aussi laissez une nuit au frais.
- Allumez votre plancha et faire griller vos pilons. La mienne est au feu de bois.
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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Pilons de poulet marinés. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!