10+ Chocolate Cake Ideas

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Chocolate Cake. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chocolate Cake is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Chocolate Cake is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Chocolate Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Chocolate Cake using 15 ingredients and 6 steps. Here is how you cook it.

Let's Make Chocolate Cake With Rich Ganache Which Is Everyone's Favorite Dessert. #week5of5 #delightfuldessert

Ingredients and spices that need to be Get to make Chocolate Cake:

1. 250 grams maida
2. 1 tsp Baking powder
3. 1 tsp Baking soda
4. 1 cup powdered Sugar
5. 3 Egg
6. 80 grms Butter
7. 1 cup cocoa powder
8. 1 tsp Vanilla essence
9. 1 cup milk
10. For ganache
11. 1/3 cup fresh cream
12. 1/2 cup dark compound chocolate
13. 3-4 tbsp milk
14. 1 tsp butter
15. Chopped nuts

Steps to make to make Chocolate Cake

1. Take a bowl and put butter(at room temperature) and powdered sugar and beat with hand beater or with hand whisk for 1 to 2 mins it gets fluffy then add egg and vanilla essence and beat again for 1 mins.
2. Sieve maida+cocoa powder + baking powder +baking soda and add to the bowl in butter and mix it.then add milk and beat it for few seconds.
3. Now pour in greased baking mould I used round baking tin and bake in preheated oven at 180°c for 40 to 45 mins.dip toothpick in middle if it comes clean it means cake is ready if not then bake for more 5 mins.
4. Remove from mould and let it cool completely.
5. Heat fresh cream in a non stick pan and then pour in chocolate bowl and immediately mix it fastly untill chocolate gets melt now add milk and butter and mix it very well and then pour on cake.put chopped nuts of your choice on top.
6. Cut into piece and serve.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Chocolate Cake. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!